Imperial College London
Alternate

ProfessorElioRiboli

Faculty of Medicine, School of Public Health

Chair in Cancer Epidemiology and Prevention
 
 
 
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Contact

 

e.riboli Website CV

 
 
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Assistant

 

Ms Julieta Dourado +44 (0)20 7594 3426

 
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Location

 

152Medical SchoolSt Mary's Campus

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Summary

 

Publications

Citation

BibTex format

@article{Landais:2018:10.3390/nu10060725,
author = {Landais, E and Moskal, A and Mullee, A and Nicolas, G and Gunter, MJ and Huybrechts, I and Overvad, K and Roswall, N and Affret, A and Fagherazzi, G and Mahamat-Saleh, Y and Katzke, V and Kühn, T and La, Vecchia C and Trichopoulou, A and Valanou, E and Saieva, C and Santucci, de Magistris M and Sieri, S and Braaten, T and Skeie, G and Weiderpass, E and Ardanaz, E and Chirlaque, M-D and Garcia, JR and Jakszyn, P and Rodríguez-Barranco, M and Brunkwall, L and Huseinovic, E and Nilsson, L and Wallström, P and Bueno-de-Mesquita, B and Peeters, PH and Aune, D and Key, T and Lentjes, M and Riboli, E and Slimani, N and Freisling, H},
doi = {10.3390/nu10060725},
journal = {Nutrients},
title = {Coffee and tea consumption and the contribution of their added ingredients to total energy and nutrient intakes in 10 European countries: benchmark data from the late 1990s},
url = {http://dx.doi.org/10.3390/nu10060725},
volume = {10},
year = {2018}
}
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RIS format (EndNote, RefMan)

TY  - JOUR
AB  - BACKGROUND: Coffee and tea are among the most commonly consumed nonalcoholic beverages worldwide, but methodological differences in assessing intake often hamper comparisons across populations. We aimed to (i) describe coffee and tea intakes and (ii) assess their contribution to intakes of selected nutrients in adults across 10 European countries. METHOD: Between 1995 and 2000, a standardized 24-h dietary recall was conducted among 36,018 men and women from 27 European Prospective Investigation into Cancer and Nutrition (EPIC) study centres. Adjusted arithmetic means of intakes were estimated in grams (=volume) per day by sex and centre. Means of intake across centres were compared by sociodemographic characteristics and lifestyle factors. RESULTS: In women, the mean daily intake of coffee ranged from 94 g/day (~0.6 cups) in Greece to 781 g/day (~4.4 cups) in Aarhus (Denmark), and tea from 14 g/day (~0.1 cups) in Navarra (Spain) to 788 g/day (~4.3 cups) in the UK general population. Similar geographical patterns for mean daily intakes of both coffee and tea were observed in men. Current smokers as compared with those who reported never smoking tended to drink on average up to 500 g/day more coffee and tea combined, but with substantial variation across centres. Other individuals' characteristics such as educational attainment or age were less predictive. In all centres, coffee and tea contributed to less than 10% of the energy intake. The greatest contribution to total sugar intakes was observed in Southern European centres (up to ~20%). CONCLUSION: Coffee and tea intake and their contribution to energy and sugar intake differed greatly among European adults. Variation in consumption was mostly driven by geographical region.
AU  - Landais,E
AU  - Moskal,A
AU  - Mullee,A
AU  - Nicolas,G
AU  - Gunter,MJ
AU  - Huybrechts,I
AU  - Overvad,K
AU  - Roswall,N
AU  - Affret,A
AU  - Fagherazzi,G
AU  - Mahamat-Saleh,Y
AU  - Katzke,V
AU  - Kühn,T
AU  - La,Vecchia C
AU  - Trichopoulou,A
AU  - Valanou,E
AU  - Saieva,C
AU  - Santucci,de Magistris M
AU  - Sieri,S
AU  - Braaten,T
AU  - Skeie,G
AU  - Weiderpass,E
AU  - Ardanaz,E
AU  - Chirlaque,M-D
AU  - Garcia,JR
AU  - Jakszyn,P
AU  - Rodríguez-Barranco,M
AU  - Brunkwall,L
AU  - Huseinovic,E
AU  - Nilsson,L
AU  - Wallström,P
AU  - Bueno-de-Mesquita,B
AU  - Peeters,PH
AU  - Aune,D
AU  - Key,T
AU  - Lentjes,M
AU  - Riboli,E
AU  - Slimani,N
AU  - Freisling,H
DO  - 10.3390/nu10060725
PY  - 2018///
SN  - 2072-6643
TI  - Coffee and tea consumption and the contribution of their added ingredients to total energy and nutrient intakes in 10 European countries: benchmark data from the late 1990s
T2  - Nutrients
UR  - http://dx.doi.org/10.3390/nu10060725
UR  - https://www.ncbi.nlm.nih.gov/pubmed/29874819
UR  - http://hdl.handle.net/10044/1/60529
VL  - 10
ER  -
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