BibTex format
@article{Harms:2020:10.1017/S0007114519002538,
author = {Harms, LM and Scalbert, A and Zamora-Ros, R and Rinaldi, S and Jenab, M and Murphy, N and Achaintre, D and Tjonneland, A and Olsen, A and Overvad, K and Mancini, FR and Mahamat-Saleh, Y and Boutron-Ruault, M-C and Kuehn, T and Katzke, V and Trichopoulou, A and Martimianaki, G and Karakatsani, A and Palli, D and Panico, S and Sieri, S and Tumino, R and Sacerdote, C and Bueno-de-Mesquita, B and Vermeulen, RCH and Weiderpass, E and Nost, TH and Lasheras, C and Rodriguez-Barranco, M and Maria, Huerta J and Barricarte, A and Dorronsoro, M and Hultdin, J and Schmidt, JA and Gunter, M and Riboli, E and Aleksandrova, K},
doi = {10.1017/S0007114519002538},
journal = {BRITISH JOURNAL OF NUTRITION},
pages = {198--208},
title = {Plasma polyphenols associated with lower high-sensitivity C-reactive protein concentrations: a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort},
url = {http://dx.doi.org/10.1017/S0007114519002538},
volume = {123},
year = {2020}
}