Franco Sassi holds a Chair in International Health Policy and Economics and is the Director of the Centre for Health Economics and Policy Innovation. He is also a Senior Health Economist at the Organisation for Economic Co-operation and Development - OECD, Paris (on leave) - where he developed and was responsible for the Organisation's Public Health Programme. His work has been aimed at assessing the impacts of public policies to tackle major chronic diseases and their predisposing risk factors, including poor nutrition, physical inactivity, alcohol and tobacco use, and a range of environmental and social exposures. He is the author and editor of a large number of publications on economic aspects of public health, including the books “Obesity and the economics of prevention: Fit not fat”, in 2010, and "Tackling harmful alcohol use: Economics and public health policy" in 2015. Prior to joining the OECD, Franco was a senior lecturer in health policy at the London School of Economics and Political Science (LSE), and director of the graduate programme in Health Policy, Planning and Financing. Franco obtained his doctorate in health economics from the University of London. The overarching theme of his research and publications has been the evaluation of health interventions. He held an adjunct professor position at the Université de Montréal, as well as visiting positions at a number of universities in the United States, including University of California at Berkeley, Harvard University, University of California at San Francisco, and Duke University, and at the Catholic University of Rome. He was awarded a 2000-01 Harkness Fellowship in Health Care Policy by the Commonwealth Fund.
et al., 2021, Cord blood metabolic signatures predictive of childhood overweight and rapid growth, International Journal of Obesity, ISSN:0307-0565
et al., 2021, Data resource profile: Understanding the patterns and determinants of health in South Asians—the South Asia Biobank, International Journal of Epidemiology, Vol:50, ISSN:0300-5771, Pages:717-718e
Gressier M, Sassi F, Frost G, 2021, Contribution of reformulation, product renewal, and changes in consumer behavior to the reduction of salt intakes in the UK population between 2008/2009 and 2016/2017, The American Journal of Clinical Nutrition, ISSN:0002-9165
et al., 2021, Low uptake of COVID-19 prevention behaviours and high socioeconomic impact of lockdown measures in South Asia: evidence from a large-scale multi-country surveillance programme, Ssm - Population Health, Vol:13, ISSN:2352-8273
Branca F, Chambers T, Sassi F, 2021, How to tackle childhood obesity? Evidence and policy implications from a STOP series of systematic reviews, Obesity Reviews, Vol:22, ISSN:1467-7881