Imperial College London

Peter Openshaw - Professor of Experimental Medicine

Faculty of MedicineNational Heart & Lung Institute

Senior Consul, Professor of Experimental Medicine
 
 
 
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Contact

 

+44 (0)20 7594 3854p.openshaw Website CV

 
 
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Assistant

 

Ms Gale Lewis +44 (0)20 7594 0944

 
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Location

 

353Norfolk PlaceSt Mary's Campus

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Summary

 

Publications

Citation

BibTex format

@article{Siegers:2020:infdis/jiaa159,
author = {Siegers, JY and Novakovic, B and Hulme, KD and Marshall, R and Bloxham, CJ and Thomas, WG and Reichelt, ME and Leijten, L and van, Run P and Knox, K and Sokolowski, KA and Tse, BWC and Chew, KY and Christ, AN and Howe, G and Bruxner, TJC and Karolyi, M and Pawelka, E and Koch, RM and Bellmann-Weiler, R and Burkert, F and Weiss, G and Samanta, RJ and Openshaw, PJM and Bielefeldt-Ohmann, H and van, Riel D and Short, KR},
doi = {infdis/jiaa159},
journal = {Journal of Infectious Diseases},
pages = {820--831},
title = {A high fat diet increases influenza A virus-associated cardiovascular damage},
url = {http://dx.doi.org/10.1093/infdis/jiaa159},
volume = {222},
year = {2020}
}

RIS format (EndNote, RefMan)

TY  - JOUR
AB - BACKGROUND: Influenza A virus (IAV) causes a wide range of extra-respiratory complications. However, the role of host factors in these complications of influenza virus infection remains to be defined. METHODS: Here, we sought to use transcriptional profiling, virology, histology and echocardiograms to investigate the role of a high fat diet in IAV associated cardiac damage. RESULTS: Transcriptional profiling showed that, compared to their low fat (LF) counterparts, mice fed a high fat (HF) diet had impairments in inflammatory signalling in the lung and heart after IAV infection. This was associated with increased viral titres in the heart, increased left ventricular mass and thickening of the left ventricular wall in IAV-infected HF mice compared to both IAV-infected LF mice and uninfected HF mice. Retrospective analysis of clinical trials revealed that cardiac complications were more common in patients with excess weight, an association which was significant in 2 out of 4 studies. CONCLUSIONS: Together, these data provide the first evidence that a high fat diet may be a risk factor for the development of IAV-associated cardiovascular damageand emphasises the need for further clinical research in this area.
AU - Siegers,JY
AU - Novakovic,B
AU - Hulme,KD
AU - Marshall,R
AU - Bloxham,CJ
AU - Thomas,WG
AU - Reichelt,ME
AU - Leijten,L
AU - van,Run P
AU - Knox,K
AU - Sokolowski,KA
AU - Tse,BWC
AU - Chew,KY
AU - Christ,AN
AU - Howe,G
AU - Bruxner,TJC
AU - Karolyi,M
AU - Pawelka,E
AU - Koch,RM
AU - Bellmann-Weiler,R
AU - Burkert,F
AU - Weiss,G
AU - Samanta,RJ
AU - Openshaw,PJM
AU - Bielefeldt-Ohmann,H
AU - van,Riel D
AU - Short,KR
DO - infdis/jiaa159
EP - 831
PY - 2020///
SN - 0022-1899
SP - 820
TI - A high fat diet increases influenza A virus-associated cardiovascular damage
T2 - Journal of Infectious Diseases
UR - http://dx.doi.org/10.1093/infdis/jiaa159
UR - https://www.ncbi.nlm.nih.gov/pubmed/32246148
UR - https://academic.oup.com/jid/article/doi/10.1093/infdis/jiaa159/5815741
UR - http://hdl.handle.net/10044/1/77900
VL - 222
ER -