Imperial College London

ProfessorStratosPistikopoulos

Faculty of EngineeringDepartment of Chemical Engineering

Visiting Professor
 
 
 
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Contact

 

+44 (0)20 7594 6620e.pistikopoulos

 
 
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Location

 

C508Roderic Hill BuildingSouth Kensington Campus

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Summary

 

Publications

Citation

BibTex format

@article{Miri:2008:10.1016/j.jfoodeng.2007.12.032,
author = {Miri, T and Tsoukalas, A and Bakalis, S and Pistikopoulos, EN and Rustem, B and Fryer, PJ},
doi = {10.1016/j.jfoodeng.2007.12.032},
journal = {JOURNAL OF FOOD ENGINEERING},
pages = {485--494},
title = {Global optimization of process conditions in batch thermal sterilization of food},
url = {http://dx.doi.org/10.1016/j.jfoodeng.2007.12.032},
volume = {87},
year = {2008}
}

RIS format (EndNote, RefMan)

TY  - JOUR
AU - Miri,T
AU - Tsoukalas,A
AU - Bakalis,S
AU - Pistikopoulos,EN
AU - Rustem,B
AU - Fryer,PJ
DO - 10.1016/j.jfoodeng.2007.12.032
EP - 494
PY - 2008///
SN - 0260-8774
SP - 485
TI - Global optimization of process conditions in batch thermal sterilization of food
T2 - JOURNAL OF FOOD ENGINEERING
UR - http://dx.doi.org/10.1016/j.jfoodeng.2007.12.032
UR - https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000255423700005&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a2bf6146997ec60c407a63945d4e92bb
VL - 87
ER -